Earl Grey

CUPPING NOTES: Bright orange zest with floral undertones and a malty richness.
TEA BASE: Ceylon OP with bergamot essential oil and blue cornflowers
FLAVOR PROFILE: High astringency, full body, medium sweetness
DESCRIPTION: Earl Grey is a distinguished classic, marrying the bold character of Ceylon black tea with the elegance of blue cornflowers and the fragrant lift of bergamot oil. Enjoy it as is for a pure expression, or add milk and sugar for a softer, creamier experience.
BREWING METHOD: Steep 2.5g per 12oz for 5–10 minutes at 195°F